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Nowadays, the term is generally used in a historical context when talking about Spanish exploration, Christopher Columbus, etc.
See also: New World Symphony
The term is also used to describe a style of wine popularized by producers outside the traditional wine-growing areas of Europe. Typically riper, darker in color, fuller-bodied, smoother, fruitier and more alcoholic, these wines are stereotypically produced in the United States (specifically California) and Australia. However, the term has come to describe a wine with some or all of these characteristics produced in any wine region. Conversely, a wine produced in the New World might be considered Old World in style.
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